Beckford, Clinton L., and Kevin Rhiney, eds. 2016. Globalization, Agriculture and Food in the Caribbean: Climate Change, Gender and Geography. London: Palgrave Macmillan.
Topics: Agriculture, Economies, Environment, Climate Change, Gender, Gender Analysis, Globalization, Indigenous, Indigenous Knowledge Systems, Livelihoods, Food Security Regions: Americas, Caribbean countries
Tlhompho, Gaoshebe. 2014. “African Indigenous Food Security Strategies and Climate Change Adaptation in South Africa.” Journal of Human Ecology 48 (1): 83-96.
Topics: Agriculture, Environment, Climate Change, Gender, Households, Indigenous, Indigenous Knowledge Systems, Infrastructure, Information & Communication Technologies, Livelihoods, Security, Food Security Regions: Africa, Southern Africa Countries: South Africa Keywords: indigenous knowledge systems, climate change, women, food preservation, early-warning systems, educational curriculum
Alarcón, Jozelin María Soto, Diana Xóchitl González Gómez, Eduardo Rodríguez Juárez, and Angélica María Vázquez Rojas. 2020. “Feminist Political Ecology and Rural Women-Led Cooperatives in Hidalgo, Mexico.” Textual (75): 131-55.
Topics: Environment, Climate Change, Feminisms, Feminist Political Ecology, Gender, Women, Indigenous, Indigenous Knowledge Systems, Livelihoods Regions: Americas, Central America Countries: Mexico Keywords: gender, environmental preservation, time poverty
Llanque, Aymara, y Freddy Delgado. 2018. “Derechos territoriales de mujeres y revalorización de sistemas alimentarios indígenas y agroecológicos del Chaco Cruceño en Bolivia.” Cadernos de Agroecologia 13 (1).
Topics: Agriculture, Economies, Care Economies, Environment, Climate Change, Indigenous, Indigenous Knowledge Systems, Land Tenure, Livelihoods, Rights, Land Rights Regions: Americas, South America Countries: Bolivia Keywords: Mujeres, tenencia, diversificación, sistemas alimentarios, women, tenure, diversification, foodsystems
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